115 Corporation St
388 Main St
941 Route 28
572 Route 28 Ste 6
173 MA-6A, Yarmouth Port
990 Iyannough Rd
Croque Monsieur
Black forest ham & gruyère baked on country bread, topped with arugula
$12.50 |
Croque Madame
Two eggs over easy, black forest ham & gruyère baked on country bread, topped with arugula
$14.50 |
Shakshuka
Two baked eggs, sautéed tomato, red peppers and onions, topped with spiced yogurt and hazelnuts, with toasted brioche, served in an iron skillet
$16.00 |
Petites Oeufs Classique
Two eggs any style, choice of house smoked bacon or spicy chorizo, home fries & toasted brioche
$16.00 |
Galette Complete
Savory crepes, spinach, scrambled farm egg, Parmesan cheese, crispy prosciutto, hollandaise served in a cast iron skillet
$14.50 |
Omelette du Jour
Chef inspired, priced daily
Eggs Benedict
Poached farm eggs, prosciutto, hollandaise and homefries
$17.00 |
French Toast
Brioche, blueberry compote and lemon zest
$15.00 |
Pain D'avignon Breakfast Sandwich
Fried eggs, melted smoked cheddar, avocado & crispy prosciutto on a croissant served with homefries
$16.00 |
Pain D'avignon House Roasted Beans
Coffee
$3.50 |
Espresso
$3.00 |
Cappuccino
$4.75 |
Cafe Latte
$4.75 |
Organic Teas
$3.50 |
Hot Chocolate
$4.00 |
Croissant
$4.25 |
Pain au Chocolat
$4.75 |
Almond Croissant
$4.75 |
Cinnamon Roll
$4.50 |
Spinach & Feta Chausson
$5.25 |
Ham & Cheese Croissant
$5.50 |
Apple Turnover
$5.50 |
Raspberry Streusel
$5.25 |
Brownie Bar
$3.25 |
Brownie Bite
$2.00 |
Cookies
$3.25 |
Fresh Fruit and Yogurt Parfait
$10.00 |
All Sides $10
Homefries
House Smoked Bacon
Crispy Prosciutto
Chorizo Patties
Crispy Polenta Cakes
French Onion Soup
$14.00 |
Steak Tartar
Hand-cut prime sirloin, capers, shallots, parsley, organic egg yolk, pommes frites
$21.00 |
Shrimp Provençal
Kauai head-on shrimp, Pernod, tomato, garlic, butter, parsley, grilled baguette
$19.00 |
Baked Oysters
Pernod, smoked bacon, leeks, Parmesan
$16.00 |
Escargot Persillade
Garlic, butter, parsley
$15.00 |
Add: Chicken $10 / Shrimp $17 / Prime Steak $18
Bibb Salad
Crispy shallots, lemon vinaigrete
$15.00 |
Falafel
Quinoa tabbouleh, cilantro-lime emulsion, tahini
$21.00 |
Local Beet
Young cress, Bleu d'Auvergne cheese, walnut vinaigrette, pickled red onion
$17.00 |
Chevre Salad
Goat cheese crostini over mixed greens, apple, radish, chives, shallot vinaigrete
$18.00 |
Frisée aux Lardons
Soft poached organic egg, haricot vert, warm bacon vinaigrete
$17.00 |
Quiche Lorraine
Eggs, bacon, onion, Gruyere, mixed greens
$17.00 |
Cacio e Pepe
House-made ancient grain pasta, black pepper, butter, Pecorino
$14.00 | |
$28.00 |
PDA Burger
Shortrib brisket blend, smoked cheddar, mushrooms, PDA brioche bun, pommes frites
$23.00 |
Croque Monsieur
Black Forest ham, Gruyere, country bread, bechamel
$16.00 |
Croque Madame
Black forest ham, Gruyere, country bread, two organic fried eggs, bechamel
$19.00 |
French Quarter Chicken Sandwich
Grilled Cajun spiced thigh meat, arugula, pickled red onion, spicy aioli, sesame sub roll, house-made potato chips
$18.00 |
Open Faced Steak Sandwich
Seared prime sirloin, blue cheese fondu, crispy onions, toasted brioche, pommes frites
$27.00 |
Fresh Cod Sandwich
Lightly battered and fried cod, lettuce, jalepeno, lemon aioli, PDA brioche bun, house-made potato chips
$19.00 |
$10
Pommes Frites
Sauteed Spinach
Saffron Risotto
Haricot Verts
Fingerling Potatoes
French Onion Soup
$14.00 |
Welfleet Oysters
Half Dozen with pink peppercorn mignonette gelee, fresh lemon
$21.00 |
Baked Oysters
Leeks, house-smoked bacon, Pernod, Parmigiano
$15.00 |
Spanish Octopus
Charred fingerling potatoes, lemon preserve, red pepper marmalade
$21.00 |
Steak Tartar
Hand-cut Prime sirloin, capers, shallots, parsley, organic egg yolk, pommes frites
$25.00 |
Shrimp Provençal
Kauai head-on shrimp, Pernod, tomato, garlic, butter, parsley, grilled baguette
$21.00 |
Escargot Fricassee
Champignon mushrooms, green garlic, butter, parsley with Palmier (French pastry)
$19.00 |
Chilled Lobster
Served over quinoa tabbouleh, cilantro lime emulsion
$30.00 |
Bibb Salad
Crispy shallots, lemon vinaigrette
$15.00 |
Chevre Salad
Goat cheese crostini over mixed greens, apple, radish, chives, shallot vinaigrette
$18.00 |
Local Beet
Young cress, Bleu d'Auvergne Cheese, walnut vinaigrette, pickled red onion
$17.00 |
Frisée aux Lardons
Soft poached organic egg, haricot verts, warm bacon vinaigrette
$17.00 |
Marinated Lamb Chops
Spiced yogurt
ea |
$10.00 |
French Quarter Chicken
Grilled Cajun spiced organic half chicken, smashed fingerling potatoes, beurre blanc
$34.00 |
Duck Cassoulet
Duck leg confit, merguez sausage, pork belly, tarbasi beans
$34.00 |
Pan Seared Scallops
Saffron pea risotto, prosciutto, Permigiano, fig vincotto
$45.00 |
Steak Aux Poivre
10oz Prime Sirloin, Pommes frites, Cognac Peppercorn Sauce
$58.00 |
Lobster Puttanesca
Gaeta olives, chunks of lobster, tomato, capers, anchovies, garlic and chili flakes over house-made ancient grain linguine
$48.00 |
Line Caught Icelandic Cod
Sesame crusted, garlic, spinach, wild mushrooms, lemon-harissa beurre noisette
$30.00 |
Hidden Fiore Salmon
Brussels Sprouts, crispy spiral potato, Vodka Caviar Sauce
$34.00 |
PDA Burger
Wagyu beef, truffled Pecorino, carmelized onion, dijonnaise, PDA brioche bun, pommes frites
$30.00 |
$12
Pommes Frites
Sautéed Spinach
Saffron Risotto
Haricot Verts
Fingerling Potatoes
Eggs Bennedict
Poached farm eggs, prosciutto, Hollandaise & home fries
$17.00 |
Eggs Norwegian
Poached farm eggs, smoked salmon, Hollandaise & home fries
$17.00 |
Petites Oeufs Classique
Two eggs any style, choice of house-smoked bacon or spicy chorizo, home fries & toasted Brioche
$14.00 |
Galette Complète
Savory crepes, spinach, scrambled farm egg, Parmesan cheese, crisp, prosciutto, Hollandaise served in a cast iron skillet
$14.50 |
Oeufs Pochés
Poached eggs over seared crispy polenta cake, house made spicy chorizo with tomato compote & Hollandaise sauce
$15.50 |
Croque Monsieur
Black Forest ham & Gruyere baked on country bread
$12.50 |
Croque Madame
Two eggs over easy, Black Forest ham & Gruyere baked on country bread
$14.50 |
Quiche Lorraine
With house smoked bacon, red onions & Gruyere, served with a side salad
$15.50 |
Steak & Eggs
Two poached eggs, sliced sirloin & home fries in a cast iron skillet
$23.00 |
Fried Eggplant
Poached eggs, breaded eggplant arugula, avocado & cherry tomato salad, topped with lemon aioli
$15.50 |
Duck Confit Hash
Poached eggs, sweet peppers, Idaho potatoes, onions, apples & chives, served with side salad & toasted Brioche
$18.25 |
Omelet of Your Choice
Choose 3 ingredients, served with fresh green salad & toasted Brioche Pain de Mie
$16.00 |
PDA Burger
Maple smoked Vermot cheddar & sauteed mushrooms on a brioche bun & pommes frites
$23.00 |
A Cheval PDA
Burger with egg
$25.00 |
Truffled Mushroom Burger
Vegetarian, with lentils, maple smoked Vermont cheddar, served on a brioche bun with black truffle aioli & pommes frites
$18.00 |
Fish & Chips
Fish du jour, house made remoulade, fennel slaw, pommes frites
MP |
Crispy Goat Cheese
Local organic greens, apples, candied pistachios, basil vinaigrette
$16.00 |
Pain D'avignon Salad
Friesee, fennel, Belgium endive, herb vinaigrette, ricotta salata
$19.00 |
Wellfleet Oysters
Half dozen on the half shell, Yuzu mignonette, cocktail sauce
$21.00 |
Baked Oysters
Three on the half shell, leeks, house smoked bacon, Pernod & Parmesan
$15.00 |
Soup du Jour
Priced Daily |
Beef Tartare
Dry aged sirloin, shallots, chives, Dijon mustard, organic egg yolk with grilled country sourdough & house made spicy aioli
$21.00 |
$9 Each
Pommes Frites
Fresh Fruit Salad
Sauteed Spinach
Apple Wood Smoked
Bacon
Grilled Asparagus
Crispy Prosciutto
Crêpe Suzette
Caramelized sugar & orange zest, Grand Marnier
$11.00 |
Crêpe D'avignon
Strawberries, caramelized sugar, orange zest
$10.50 |
Eye Opener
Cutwater Habanero infused Vodka, house made Bloody Mary mix using cold smoked tomatoes, Tabasco marinated olives
$15.00 |
Champagne-Pick-Me-Up
Blood Orange Liqueur, Orange Bitters, Orange Juice
$15.00 |
Gran Bellini
Brut Champagne, Creme de Peche de Vigne, Yoga Peach Juice
$15.00 |
Seasonal Mule
Vodka, house made basil & jalapeno syrup, Ginger Beer and Lime juice
$16.00 |
Créme Brûlée
Tahitian vanilla bean custard, caramelized cane sugar
$14.00 |
Chocolate Fondant
Molten chocolate with house-made ice cream
$13.00 |
Crepe Suzette
Caramelized sugar, orange zest, Grand Marnier
$15.00 |
Opera Cake
Almond sponge, coffee butter cream, chocolate ganache
$12.00 |
Tiramisu
Ladyfingers soaked in espresso layered with a rich blend of marscapone and fresh whipped cream dusted with cocoa
$12.00 |
Dessert du Jour
Chef's seasonal inspiration
$14.00 |
Pain D'avignon House Roasted Beans
Coffee
$3.50 |
Espresso
$3.00 |
Cappuccino
$4.75 |
Cafe Latte
$4.75 |
Organic Teas
$3.50 |
Hot Chocolate
$4.00 |
Espresso Martini
$16.00 |
Espresso Margarita
$16.00 |
Irish Coffee
$14.00 |
Limoncello Drop
$16.00 |
Coquerel Calvados
Apple Brandy
$16.00 |
Remy Martin
Cognac
$12.00 |
The Balvenie
Single Malt Whiskey aged 14 years
$18.00 |
Oban Little Bay
Single Malt Scotch Whiskey
$16.00 |
NV, The Rare Wine Co. Historic Series, Madeira, Boston Bual
$11.00 |
NV, The Rare Wine Co. Historic Series, Madeira, Charleston Special
$11.00 |
10 Yr Tawny – Ramos Pinto, "Quinta de Ervamoira" Portugal
$12.00 |
20 Yr Tawny – Taylor Fladgate, Portugal
$16.00 |
19 La Fleur Renaissance Sauternes
$12.00 |
11 Château Bellevue "Monbazillac"
$12.00 |
Pineau Des Charentes "Blanc Prestige" J.R. Brillet
$12.00 |
Amaro Averna – Caltanissetta, Sicily
$9.00 |
Amaro Foro – Florence, Italy
$10.00 |
Amaro Nonino Quintessintia, Pavia di Udine, Italy
$11.00 |